RECIPE OF THE MONTH
SUGAR FREE PUMPKING SPICE LATTE SYRUP
INGREDIENTS
- ½ Cup Truvia
- 1 Cup Water
- A dash of salt
- 1 tsp. Vanilla
- 2 tsps. Pumpkin Pie Spice mix
- ½ Cup Pure Pumpkin Puree
DIRECTIONS
In a small saucepan, make a simple syrup with Trulia (or other artificial sweetener), water and salt. Mix them together and bring to a simmer until the sugar is dissolved and the syrup is slightly reduced.
Turn off the heat and add the Vanilla, Pumpkin Pies Spice and the Pumpkin Puree. Whisk together until they are smooth. Return to medium-low heat and bring to a simmer. Stirring regularly, simmer for 10-15 minutes until the syrup is has reduced and is golden-brown in color.
Add 2-3 tablespoons to your favorite hot beverage – coffee, hot chocolate or tea as a syrup substitute on pancakes and French toast.
Why Truvia? This is not a commercial! Yet in fact, the newest artificial sweetener is not artificial at all! It is made from the Stevia plant and is a natural sweetener-sweeter than sugar! Truvia is not genetically modified, does not contain MSG and is Gluten Free and Kosher!